Blutwurst                            Fr. 14.--

                                                                             Leberwurst                         Fr. 13.--

                                                                             Bratwurst                            Fr. 13.--                                                                                                                                                               Grick                                     Fr. 13.50

                                                                             Rippli mit Kraut                  Fr. 23.--

                                                                             Leberli                                  Fr. 14.--

                                                                             Kotelette                              Fr. 20.--

                                                                             Heisser Bauernschüblig    Fr. 12.--

                                                                             Portion Halsspeck              Fr. 14.--

                                                                             1 Scheibe Speck                  Fr. 10.--

 

                                                                             Schlachtplatte ab 2 Personen

                                                                             (Blut-,Leber- und Bratwurst mit Speck

                                                                            und Rippli, Leberplätzli auf Sauerkraut

                                                                            und Salzkartoffeln)

 

                                                                             pro Person                             Fr. 29.50

                                                                             Zusätzliches Gedeck plus    Fr. 5.--

 

                                                                             Beilagen

 

                                                                             Sauerkraut & Kartoffeln      Fr. 10.--

                                                                             Sauerkraut                             Fr. 6.50

                                                                             Salzkartoffeln                        Fr. 5.--

                                                                             Hausgemachte Spätzli         Fr. 7.--

                                                                             Apfelmus                                Fr. 4.50

                                                                             Grüner Salat                           Fr. 6.50

                                                                             Nüsslisalat mit Ei                   Fr. 10.50

                                                                             

 

                                                                             Fleischdelaration: CH

                                                                             Störmetzger: Walter Ehrensperger (Seppel)