Blutwurst                                  Fr. 12.--

                                                                             Leberwurst                               Fr. 12.--

                                                                             Bratwurst                                  Fr. 12.--                                                                                                                                                         Schweinsgeschnetzeltes         Fr. 19.--

                                                                             Heisser Bauernschüblig          Fr. 11.--

                                                                              Beilagen

                                                                             Sauerkraut & Salzkartoffeln     Fr. 9.--

                                                                             Sauerkraut                                   Fr. 6.--

                                                                             Salzkartoffeln                              Fr. 5.--

                                                                             Rösti                                              Fr. 7.--

                                                                             Apfelmus                                      Fr. 4.--

                                                                             Grüner Salat                                 Fr. 6.50

                                                                             Nüsslisalat mit Ei                         Fr. 10.50

                                                                             Fleischdelaration: CH

                                                                             Störmetzger: Walter Ehrensperger (Seppel)